if you google it there are plenty of recipes for the cubana sandwich, its a liitle heavy on the fats and butter but hell it tastes fantastic, love cooking and this film is fantastic. nowadays a little mobile kitchen can be a very big profit making business in the right hands! quality over quantatie.
shareTechnically it's a Cubano. "Cubana" is Cuba's national airline. Just so you know if anyone wants to search for it.
One of my favourite sandwiches.
I had my first Cubano when I had visited Puerto Rico. I had friends that lived out there and they took me to an old shack. No ambiance but darn good food.
shareI had my first one in Puerto Rico ... it was delicious!
shareI had my first cubano in Miami. Amazing. But I agree with the poster who mentioned the butter. At my age I watch the carbs, sodium and fat. (My gut can’t handle the fat.)
My husband and I occasionally make our own Cubano on a French bagette (can’t get Cuban bread here). We leave off the butter, use low fat, low sodium meats and reduced fat swiss. We grill it on the George Foreman grill and Then share the sandwich and have a salad with it. It’s a nice treat every now and then.