Another problem - many of the kitchen staff are minorities (blacks and Latinos) yet the crowd out front are usually white. I know minorities eat at and work at diners, drive ins and dives. Try to find one with some dark people who aren't wearing an apron and hair net.
There's been lots of minority owners - the one who used to be a back-up singer for Ike and Tina Turner and the Jamacian place in Texas stand out. Only thing is that they tend to be BBQ/Soul Food places amd not much else. Where caucasian owners dabble in those kinds of food as well.
I still can't get past the visit to the place in Little Havana, FL (another place where the flip-flops were a big deal). Born and raised in Miami, FL - born a year after the Freedom Flights started out of Cuba.
According to this show, everybody in the place is speaking English? And English only? No *expletive deleted* way, Dudes!
--------------------------------------------------------------------------------
Last night, I was lying back looking at the stars and I thought...where the *beep* is my ceiling???
reply
share